New Earth Essentials

Breadfruit seeds

Nuts & Seeds · Raw · 26 of 34 nutrients per 100 g

Nutrients per 100 g (raw)
NutrientPer 100 gSource
Calcium36 mgUSDA SR Legacy
Iron3.67 mgUSDA SR Legacy
Magnesium54 mgUSDA SR Legacy
Phosphorus175 mgUSDA SR Legacy
Potassium941 mgUSDA SR Legacy
Sodium25 mgUSDA SR Legacy
Zinc0.9 mgUSDA SR Legacy
Copper1.15 mgUSDA SR Legacy
Manganese0.142 mgUSDA SR Legacy
Vitamin A (RAE / retinol equivalent)13 µgUSDA SR Legacy
Vitamin C6.6 mgUSDA SR Legacy
Thiamin (B1)0.482 mgUSDA SR Legacy
Riboflavin (B2)0.301 mgUSDA SR Legacy
Niacin (B3)0.438 mgUSDA SR Legacy
Pantothenic acid (B5)0.877 mgUSDA SR Legacy
Vitamin B60.32 mgUSDA SR Legacy
Folate (total)53 µgUSDA SR Legacy
Tryptophan0.123 gUSDA SR Legacy
Threonine0.385 gUSDA SR Legacy
Isoleucine0.443 gUSDA SR Legacy
Leucine0.563 gUSDA SR Legacy
Lysine0.57 gUSDA SR Legacy
Methionine0.096 gUSDA SR Legacy
Phenylalanine0.797 gUSDA SR Legacy
Valine0.535 gUSDA SR Legacy
Histidine0.207 gUSDA SR Legacy

About this record

Breadfruit seeds is listed here under Nuts & Seeds, with the preparation “Raw”, from the source record “Seeds, breadfruit seeds, raw”. 26 of 34 nutrients have a value per 100 g (missing here: Selenium, Iodine, Vitamin E, Vitamin K (phylloquinone), Biotin (B7), Choline; missing is never shown as zero). Values are copied unchanged from the source.

Where it ranks

  • Potassium: 11th of 779 foods with a value (941 mg per 100 g)
  • Copper: 30th of 744 foods with a value (1.15 mg per 100 g)
  • Thiamin (B1): 30th of 743 foods with a value (0.482 mg per 100 g)
  • Iron: 93rd of 767 foods with a value (3.67 mg per 100 g)
  • Magnesium: 112th of 772 foods with a value (54 mg per 100 g)

Positions are among non-dried foods in our data that have a value for that nutrient.

Other preparation in the data: Boiled

Source record: Seeds, breadfruit seeds, boiled. A separate record with its own values, not merged with the one above.

NutrientPer 100 gSource
Calcium61 mgUSDA SR Legacy
Iron0.6 mgUSDA SR Legacy
Magnesium50 mgUSDA SR Legacy
Phosphorus124 mgUSDA SR Legacy
Potassium875 mgUSDA SR Legacy
Sodium23 mgUSDA SR Legacy
Zinc0.83 mgUSDA SR Legacy
Copper1.07 mgUSDA SR Legacy
Manganese0.132 mgUSDA SR Legacy
Vitamin A (RAE / retinol equivalent)12 µgUSDA SR Legacy
Vitamin C6.1 mgUSDA SR Legacy
Thiamin (B1)0.29 mgUSDA SR Legacy
Riboflavin (B2)0.17 mgUSDA SR Legacy
Niacin (B3)5.3 mgUSDA SR Legacy
Pantothenic acid (B5)0.816 mgUSDA SR Legacy
Vitamin B60.298 mgUSDA SR Legacy
Folate (total)49 µgUSDA SR Legacy
Tryptophan0.088 gUSDA SR Legacy
Threonine0.276 gUSDA SR Legacy
Isoleucine0.317 gUSDA SR Legacy
Leucine0.403 gUSDA SR Legacy
Lysine0.408 gUSDA SR Legacy
Methionine0.069 gUSDA SR Legacy
Phenylalanine0.571 gUSDA SR Legacy
Valine0.383 gUSDA SR Legacy
Histidine0.148 gUSDA SR Legacy

Other preparation in the data: Roasted

Source record: Seeds, breadfruit seeds, roasted. A separate record with its own values, not merged with the one above.

NutrientPer 100 gSource
Calcium86 mgUSDA SR Legacy
Iron0.9 mgUSDA SR Legacy
Magnesium62 mgUSDA SR Legacy
Phosphorus175 mgUSDA SR Legacy
Potassium1,080 mgUSDA SR Legacy
Sodium28 mgUSDA SR Legacy
Zinc1.03 mgUSDA SR Legacy
Copper1.32 mgUSDA SR Legacy
Manganese0.163 mgUSDA SR Legacy
Vitamin A (RAE / retinol equivalent)15 µgUSDA SR Legacy
Vitamin C7.6 mgUSDA SR Legacy
Thiamin (B1)0.41 mgUSDA SR Legacy
Riboflavin (B2)0.24 mgUSDA SR Legacy
Niacin (B3)7.4 mgUSDA SR Legacy
Pantothenic acid (B5)1.01 mgUSDA SR Legacy
Vitamin B60.42 mgUSDA SR Legacy
Folate (total)59 µgUSDA SR Legacy
Tryptophan0.103 gUSDA SR Legacy
Threonine0.323 gUSDA SR Legacy
Isoleucine0.371 gUSDA SR Legacy
Leucine0.472 gUSDA SR Legacy
Lysine0.477 gUSDA SR Legacy
Methionine0.081 gUSDA SR Legacy
Phenylalanine0.668 gUSDA SR Legacy
Valine0.448 gUSDA SR Legacy
Histidine0.173 gUSDA SR Legacy

Sources and limitations

  • Source: USDA FoodData Central, SR Legacy: “Seeds, breadfruit seeds, raw” (release 2018-04 (CSV)); Canadian Nutrient File (Health Canada): “Seeds, breadfruit seeds, raw” (release 2026 (14th edition, May 2026)).
  • Amounts are per 100 g of the food as described by the record, in the units shown. The category and display name are assigned automatically and are being reviewed (About our data).
  • Values are typical for the record and vary with variety, season and processing.
  • Not medical advice; no recommended intakes are shown.

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